You can't beat the original. Satisfy your chocolate craving with some Toll House Famous Fudge.
by G. Geneva
, United States on Dec. 2013
I just made this fudge recipe for the first time ever. It is the best fudge I have ever made or tasted. I usually make the Fantasy Fudge with the Nestle Toll House Morsels but this year I noticed the recipe was change using a new chocolate ingredient. I have always made the Fantasy Fudge until now. I sure have been missing so much not having the "Famous Fudge" recipe. I am just happy I have it now. This fudge is truly excellent! I cooked mine in a T-fal pan for five minutes. Perfect! Thanks so much for your spectacular recipes!
Nestle Toll House fudge
by D. Donna
, Overland Park, KS on May. 2010
I made this fudge for the first time last week and it is amazing! Everyone that I shared it with just loved it. I love how easy it is to make. This is going to be made very often at our house! Especially for pot lucks when I have to bring the dessert. Thanks!!!
by K. Kathy
, , on Dec. 2009
I've been making this fudge since I was a kid! (Let's just say I'm "middle-aged" now!) It's been a Christmas tradition at our house. Easy and yummy!!
by k. katie
, , on Dec. 2009
This fudge is very very tasty.My batch didn't turn out right I left it in the fridge for a whole day but it didn't get any firmer.I used it as a sauce for ice-cream it tasted great.I would definitely recommend it to friends.10 out of 10
by i. irene
, , on Nov. 2009
I use the recipe and make changes, With white choc. I add maple extract and walnuts ,with the milk choc i add raisins and walnuts for the chunkie bar taste.
Amazingly easy, amazingly tasty!
by A. A
, Guelph, ON on Nov. 2009
I made this for our church sale this past weekend. I made two batches. One batch was as the recipe called for and the second using the peanutty chocolate option. The peanutty chocolate option which I completed first came out amazing! I wanted to eat the entire pan but held back as it was for the sale :) The second batch I made was as per the recipe and I don't know what I did wrong but it came out very dry and broke apart very easily. It tasted fine, but it was not fit for a sale. I will try again as this recipe is very delicious!
I LOVE IT!
by T. Timothy
, Stayton, OR on Jun. 2009
This is fudge is so good! I am going to continue make this for the rest of my life!
by A. Ashley
, on Mar. 2009
I love fudge. This recipe was easy to make and tasted wonderful! I have already made it several times.
by m. melissa
, Manahawkin, NJ on Feb. 2009
I have been making this for about 5 years now. I make it every Christmas for all the teachers and staff. I even make it for my dentist office, if you can believe that. I always get requests for MY FUDGE lol! I have given up the secret many times. Why keep something this good to yourself?
Nestle Toll House famous fudge
by T. Theresa
, Wildwood, NJ on Jan. 2009
This was a very easy recipe and the fudge turned out creamy and delicious. Everyone loved it and it did not last long. The texture is smooth and creamy.
These Pumpkin Pecan Pie Squares are great for dessert!!
Now you can enjoy the same great taste of LIBBY’S® Famous Pumpkin Pie with a gluten-free crust. This flaky and light pie crust will be a welcomed addition to those who have adopted a gluten-free lifestyle.
The two ingredients which make these extraordinary cookies special are the combination of oats and butterscotch chips. These Oatmeal Scotchies will disappear from your cookie jar in no time.